Dress up traditional cranberry sauce by adding fresh orange zest and juice.
Transcript
Orange Cranberry Sauce We’re going to start with ¼ ounce can of cranberry sauce. I always love cranberry sauce. You can't have dressing with out having cranberry sauce. Okay, I've added my can of cranberry sauce and then we’re just going to zest in some orange. We want to keep moving it around. Because you don’t want any of that white because that’s kind of bitter and we want to help make this cranberry sweet, okay. And just want it to cut in half, get the juice out and just squeeze it right in here. It’s going to add some sweetness to that tart cranberry. This is a great way to dock through up a store bought cranberry sauce, okay. You want to stir it around a little bit. So we’re just going to let it simmer a while. I can’t wait for you to taste that orange glaze in here, nice and beautiful.